Description
Turn up the flavour on your favourite cuts with Low & Slow Basics—Steak Shooter Spicy Dry Rub—a competition-ready seasoning that delivers bold taste, rich colour, and a consistent finish. Designed to get the absolute best out of beef, this rub gives backyard cooks and pitmasters alike a real edge at the grill or smoker.
Balanced with savoury depth, gentle sweetness, and a mild spicy lift, Steak Shooter Spicy enhances natural meat flavour while helping build a beautiful crust and colour during cooking. While it shines on steak and beef, it’s also incredibly effective across other BBQ favourites.
With a friendly 2/5 heat level, it brings just enough kick to wake things up without overpowering the meat.
Top Uses:
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Steak and beef cuts
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Pork chops
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Chicken wings
Product Highlights:
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Built for steak and beef performance
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Competition-style flavour and colour boost
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Mild spicy warmth—heat level 2/5
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Excellent bark and crust development
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Ideal for grilling, roasting & smoking
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Suitable for backyard and competition BBQ
Ingredients:
Salt, Sugar, Dehydrated Vegetable Powders, Hydrolysed Vegetable Protein, Flavour Enhancer (621), Spices, Spice Extract (160c), Anti-caking Agent (551)
Allergen Advice:
May contain traces of soy, gluten, wheat, dairy, sesame, peanuts, and tree nuts.
Dial in your seasoning, lock in your crust, and let your steak do the talking. 🔥 🥩
